FREE SHIPPING FOR ORDERS OVER €34.90.

PER OGNI ORDINE RICEVI 1 OMAGGIO!

Baked oats with pistachio

Baked oats al pistacchio

Matteo Cantieri |

Today we offer you this simple and delicious recipe for a pistachio-based breakfast.
Thanks to @zanni.erika for this delicious creation! 🔝

ʙᴀᴋᴇᴅ ᴏᴀᴛs ғɪᴛ ᴀʟ ᴘɪsᴛᴀᴄᴄʜɪᴏ 🥣

✓ no added sugars

⬇️Recipe⬇️
ʙᴀᴋᴇᴅ ᴏᴀᴛs ғɪᴛ ᴀʟ ᴘɪsᴛᴀᴄᴄʜɪᴏ 🥣
▫️20 gr Instant Oats Pistachio
▫️10 g oat flakes
▫️120 g low-fat white yogurt
▫️30 ml water
▫️30 ml milk (or vegetable drink)
▫️10 g Peanut Butter Crunchy 100%
▫️10 gr Pistachio Protein Cream
▫️pistachio grains to taste

Procedure: pour instant oats, oat flakes, yogurt, water, milk into an oven-safe bowl and mix. Decorate with sprinkles and cook in the oven or air fryer. 160° for 18 minutes. Once baked, add pistachio cream and peanut butter. Your healthy and complete breakfast is ready! 🥰

To create this recipe I used three products that you can purchase on the @official_natoo website 📦
🔸Instant Oats 1 kg - Pistachio Flavored Oat Flour: Vegan, with Stevia, low glycemic index, high fiber content and source of vegetable proteins.
🔸Peanut Butter Crunchy - 400 g: 100% natural, only peanuts.
🔸Protein Cream Pistachio - 250g: contains 25% proteins, without sugars, without palm and rapeseed oil.

I thank the team for sending me a box with excellent products, ideal to include in a healthy and correct lifestyle to give ourselves something tasty without any sacrifice.

📌Why do I like their products?
They use minimally processed ingredients, with little sugar and little saturated fat. The nutritional values ​​of the products are excellent and moreover it is an Italian company, located in Bologna and as you know I love supporting and supporting Made in Italy. 🇮🇪

Leave a comment

Please note: comments must be approved before they are published.